Pizza started rising fame thanks to a bread maker, Raffaele Esposito. In 1889, Raffa intentionally made pizza with a new flavor to the visit of king Umberto and Queen Margherita. Skin crispy pizza toppings were referring to the three colors of the Italian flag: red (tomato), white (mozzarella) and green (basil leaves). Not unexpectedly, the queen Margheritta loved it so Raffa took the name of the queen for homemade pizza. Since then, Pizza Margheritta became famous!
Pizza itself divided into two kinds of variants, Pizza from Northern Italy that promotes the content variations and Pizza Pizza from Southern Italy that emphasizes the flavor of the marinade. Italian pizzas are thin and crispy pizza different from America and similar thick bread. Secret delights of pizza there on 4 things: crispy skin, piquancy saosnya, tenderness and pleasure cheese topping his combination.
In Indonesia, the pizza can be purchased anywhere, good restaurant, delivery order and roadside stands. Start a thin Italian style, like Izzi Pizza, a bold American style, such as Pizza Hut or the style of the streets of Indonesia, such as the Pizza People. Everything was delicious! Whichever you choose, enjoy pizza with all my heart and feel the sensation.